HOFFMANN, Thomas; KLUG, Anton; FÜRLL, Christian. Mechanisches Schälen von Kartoffeln ohne Wasserzusatz. agricultural engineering.eu, [S. l.], v. 57, n. 5, p. 280–281, 2002. DOI: 10.15150/lt.2002.1662. Disponível em: https://www.agricultural-engineering.eu/landtechnik/article/view/2002-57-5-280-281. Acesso em: 2 mai. 2024.